The Aroma of Delicious Food and Tea Fills the Air!
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Savour Global Opportunities @ Food Expo PRO
(Hall 5B-E)
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Wagyu Beef
Booth no.: 5B-C05
Country/Region: Japan |
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HiBARLEE Highland Barley Drink
Booth no.: 5E-E11
Country/Region: Mainland China |
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Camellia Tang Camellia Oil
Booth no.: 5C-E24
Country/Region: Mainland China |
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Jingzhou Poria Cocos Pastry
Booth no.: 5C-F07
Country/Region: Mainland China |
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Kosol Chili Sauce Less Sugar
Booth no.: 5C-C06B
Country/Region: Thailand |
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Cupchelin Traditional Jabchae
Booth no.: 5C-A13
Country/Region: Korea |
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Cafe Mis Raices Veracruz
Booth no.: 5B-C24B
Country/Region: Mexico |
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Beyoung Nest
Booth no.: 5C-E01B
Country/Region: Indonesia |
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Brewing Success in Business @ Tea Fair
(Hall 5F-G)
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Organic Bai Mudan
Booth no.: 5F-F24
Country/Region: Mainland China |
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Hello Kitty Apple Bliss Tea
Booth no.: 5F-E06
Country/Region: Hong Kong |
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2011 Year Of Pride
Booth no.: 5F-E16
Country/Region: Hong Kong |
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Earl Grey
Booth no.: 5G-B10
Country/Region: Sri Lanka |
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Food Tech Symposium:
Reshaping the Food Industry through Technology for a Healthier Future
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Date: 16 Aug (Fri)
Time: 2:00pm – 3:15pm
Venue: The Forum PRO @ Hall 5BC
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Dr Carmen Man
Chairman,
Hong Kong Food Professionals Association
Project Manager, Hong Kong Food Innovation & Technology Hub
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Dr Jiachi Chiou, Amber
Associate Professor & Associate Head, Department of Food Science and Nutrition, The Hong Kong Polytechnic University
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Dr Daniel Krayl
Managing Director & Founder,
Valfoo Asia Pacific Limited
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Connie Lee
PhD Candidate, Division of Integrative Systems and Design, HKUST /
CEO & Founder, Elevatefoods Technology Limited
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Understanding the Halal Market: Opportunities & Challenges
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Date: 17 Aug (Sat)
Time: 11:30am – 12:30am
Venue: The Forum PRO @ Hall 5BC
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Amirali B. NASIR, M.H., J.P.
Vice-President, and Chairperson,
Islamic Affairs Working Party, The Law Society of Hong Kong
Past Chairman and Present Trustee,
The Incorporated Trustees of the Islamic Community Fund of Hong Kong
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Hairol Ariffein Sahari
Chief Executive Officer,
Halal Development Corporation Berhad (HDC)
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Imam Uthman Yang
(Mr Yang Xingben)
The Islamic Union of Hong Kong
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Ibraheem Tufail
Halal Certification Manager, The Incorporated Trustees of the Islamic Community Fund of Hong Kong (BOT Halal)
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Aida Wong
Centre for the Study of Islamic Culture, CUHK
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Siddiq Bazarwala
Chairman,
Halal Association of Hong Kong
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“Buyers from Japan, Korea, Singapore, Thailand and Vietnam have indicated their interest in our 3D food tech device that offers personalised food solutions such as soft food for the elderly and pastry. Food tech is a fast-growing trend in the industry and Food Expo PRO serves as a solid platform to launch our innovation and technology.”
Mazine Lee (left), Co-founder and CEO, and Connie Lee (right), Co-founder and CEO
Elevatefoods Technology, a spinoff startup from The Hong Kong University of Science and Technology (HKUST), Hong Kong |
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“We have met potential buyers from Southeast Asia and some European countries such as France, Turkiye and the UK and expect to receive new orders up to US$300,000.”
Shengcong Wang
Director
Scientific Research Institute of Wuyishan Qiming Tea, Mainland China |
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“I’ve found a good mix of Halal food here and already have serious talks with five new suppliers from Japan, Korea and Thailand for different products. I will place US$100,000 orders at Food Expo PRO.”
Alvin Pranata
Director
Pt. Dinamik Multi Sukses (DMS), Indonesia |
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“Through the HKTDC’s Click2Match meetings, I have found two potential suppliers of health teas from Japan and will place a trial order worth US$10,000 to test market response.”
Ricky Tam
Manager
Tastexpress, Hong Kong |
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Customer Service Hotline
(852) 1830 668 |
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© 2024 Hong Kong Trade Development Council. All rights reserved.
38/F, Office Tower, Convention Plaza, 1 Harbour Road, Wan Chai, Hong Kong
Customer Service Line:(852) 1830 668 |
© 2024 香港貿發局版權所有, 對違反版權者保留一切追索權利。
香港灣仔港灣道1號會展廣場辦公大樓38樓
客戶服務專線:(852) 1830 668 |
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